The Wiberg family Founded the Wiberg brand in 1947 and has been working for three generations in order to prepare culinary delights of the highest pleasure and taste. What began with a simple business idea of ​​the founder Wilhelm Berger in the heart of Salzburg’s Pinzgau region in Austria, today is a global company.

As a leading supplier of herbs and spices for the catering and food production industry, we bring extensive experience and intuition. Because the world of spices is also the world of good taste, that’s where they feel most at home.To The Wiberg Recipes Page